Free Shipping on Orders $35+

Login
Amazon American Express Apple Pay Diners Club Discover Google Pay Mastercard PayPal Shop Pay Venmo Visa
Non-GMO
Neonicotinoid-Free
Seed Saver Approved

Culinary Sage

Quick Facts:

  • Gray-green leaves used to season meats
  • Perennial, evergreen plants grow 1-2'
  • Purple flower stalks are attractive to bees
  • Edible ornamental in gardens & landscapes
  • Perennial in zones 5-10

View full description

Quantity: Packet (250 Seeds)

shipping estimated time of arrival Get it between Friday December 20th - Tuesday December 24th

Culinary Sage

More about Sage

Salvia officinalis

Sage is a popular garden herb that produces textured, gray-green leaves which are commonly used to season beef, poultry, sausages, and fish.  Perennial, evergreen plants grow 1 to 2 feet tall eventually producing lovely purple flower stalks that are attractive to bees and other insects. Often grown as an edible ornamental in gardens and landscapes. Perennial in zones 5-10.  A packet contains approximately 250 seeds.

Salvia officinalis

Sage is a popular garden herb that produces textured, gray-green leaves which are commonly used to season beef, poultry, sausages, and fish.  Perennial, evergreen plants grow 1 to 2 feet tall eventually producing lovely purple flower stalks that are attractive to bees and other insects. Often grown as an edible ornamental in gardens and landscapes. Perennial in zones 5-10.  A packet contains approximately 250 seeds.

Gardener holding seedlings
person holding seedlings

How to Grow Sage

Little boy gardening

Customer Reviews

Based on 1 review
100%
(1)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
T
Toni Easter
sprouted in 12 days.

sprouted in 12 days in potting soil, in an unheated basement, with 12 hours of LED grow lights daily.

Search

Top suggestions